If your body is missing some essential substances or chemicals, you may have an increased appetite for certain products or meals. Here we will analyze the correlation between the increase petite of a person and the lack of a certain mineral or vitamin in the human body.
Appetite for: Chocolate
Lack of: Magnesium
Source: nuts, seeds, fruits, pulses and legumes.
Appetite for: Bread
Lack of: Nitrogen
Source: foods high in protein (fish, meat, nuts).
Appetite for: Sweets
Lack of: Glucose
Source: honey, sweet berries, vegetables and fruits.
Appetite for: fatty foods
Lack of: calcium
Source: broccoli, pulses and legumes, cheese, sesame
Appetite for: cheese
Lack of: calcium and phosphorus
Source: broccoli, milk, cheese
Appetite for: smoked
Lack of: cholesterol
Source: avocado, red fish, nuts, olives.
Appetite for: sour
Lack of: Vitamin C
Source: lemon, cranberry, kiwi, strawberry, rose, brussels sprouts, and others.
Appetite for: Chocolate
Lack of: Magnesium
Source: nuts, seeds, fruits, pulses and legumes.
Appetite for: Bread
Lack of: Nitrogen
Source: foods high in protein (fish, meat, nuts).
Appetite for: Sweets
Lack of: Glucose
Source: honey, sweet berries, vegetables and fruits.
Appetite for: fatty foods
Lack of: calcium
Source: broccoli, pulses and legumes, cheese, sesame
Appetite for: cheese
Lack of: calcium and phosphorus
Source: broccoli, milk, cheese
Appetite for: smoked
Lack of: cholesterol
Source: avocado, red fish, nuts, olives.
Appetite for: sour
Lack of: Vitamin C
Source: lemon, cranberry, kiwi, strawberry, rose, brussels sprouts, and others.