When food is eaten, digestion actually begins in the mouth where the process of chewing, along with the production of selected enzymes, readies the food for swallowing and processing in the gastrointestinal tract. In order to perform its job, the stomach produces hydrochloric acid and some digestive enzymes to aid in the breakdown of the food that was just eaten. In order to activate the digestive enzymes that it produces, the stomach must produce acid. This takes place in the parietal cells. The stomach lining normally has special secretions which protect it from the corrosive effects of this acid. Unfortunately, the lining of the esophagus does not. Sometimes excess acid production, or mishandling of the acid that is there, leads to some of it reaching the bottom of the esophagus causing heartburn. There are numerous ways to deal with this “burning issue” . Regular Antacids Common over-the-counter antacids have been around for many years. Consisting of compounds such as calcium c
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